Lunch

Starters

Soup of the Day

Ask your server for details

Oven Baked Onion Soup

Caramelized Spanish onions in a seasoned beef broth topped with croutons, mozzarella and parmesan cheese

Curried Mussels

Prince Edward Island mussels tossed in a red and yellow curry cream sauce

*Gluten Free

Hummus, Avocado & Pico de Gallo Bowl

Crispy gluten free tortilla bowl filled with hummus, avocado, pico de gallo, lettuce and served with gluten free tortillas

*Gluten Free

Bruschetta Bread

Grilled baguette brushed with pesto mayo, topped with sliced tomatoes, fresh basil, soft mozzarella and drizzled with balsamic vinegar

Pull Apart Herb & Garlic Focaccia Bread

Warm herb and garlic focaccia bread with pomodoro sauce

Add mozzarella or bacon

Sweet Potato Fries

Sweet potato fries served with our southwest mayo for dipping

*Gluten Free

1lb. Chicken Wings

Jumbo wings tossed in your choice of sauce

*Gluten Free

Deep Fried Cheese Curds

Jumbo cheese curds, deep fried and served with au jus

*Gluten Free

Kimchi Dumplings

Authentic kimchi and pork dumplings, steamed then fried and served with a citrus soya sauce

Sirloin Crostini

Grilled crostini topped with sliced sirloin steak, diced red onions, our house horseradish mayo and finished with sweetie peppers

Pan Fried Crab Cakes

Crab meat mixed with green onions, red peppers, cream cheese, horseradish and cilantro, pan fried and sweet chili mayo

*Gluten Free

Asian Fried Cauliflower

Crispy fried cauliflower drizzled with hoisin sauce, toasted sesame seeds and green onions

Salads

Country Salad

Baby mixed greens tossed with cherry tomatoes, red onions, cucumbers and feta cheese with our sweet tarragon red wine vinaigrette

Add chicken or steak

*Gluten Free

Grilled Steak Salad & Portobello Mushrooms

Grilled tender striploin steak served atop baby spinach, roasted sweet potatoes, grilled vegetables, cipollini onions, soleggiati tomatoes and asparagus, drizzled with our house balsamic dressing

*Gluten Free

Caesar Salad

Hearts of romaine tossed with parmesan cheese, croutons and bacon in a house-made roasted garlic dressing

Add chicken or steak

Warm Mediterranean Goat Cheese Salad

Served with marinated olives, soleggiati tomatoes, mixed grilled vegetables and cucumbers atop mixed greens and balsamic vinegar

*Gluten Free

Vegan Grilled Vegetable & Crispy Cauliflower Salad

Grilled vegetables, sweet potatoes, portobellos and crispy Asian cauliflower on baby spinach with balsamic dressing

Burgers

Our burgers can be enjoyed cooked medium or well done. Please ask your server for details.

All burgers can be prepared Gluten Free upon request.

The Station Burger

8oz. ground prime beef patty cooked to your specifications, served with all the fixings and our garlic chive aioli on a brioche bun

Add cheese and bacon

Habanero Havarti Burger

8oz. ground prime beef cooked to perfection topped with tex-mex seasoned peppers and onions, habanero Havarti cheese, tomato and lettuce on a potato scallion bun

Beer, Onion, Apple & Brie Burger

Ale braised onions and apples piled high on our 8oz. prime beef patty topped with melted brie on a brioche bun

Montreal Steak Spice Burger

8oz. charbroiled prime beef patty seasoned with Montreal steak spice, sauteed onions and mushrooms served on a brioche bun

Brie Turkey Burger

Turkey burger topped with brie cheese, lettuce and tomato on a brioche bun with a side of cranberry salsa

Charbroiled Bison Burger

8oz. Bison burger topped with sauteed onions and portobello mushrooms, lettuce and horseradish mayo on a potato scallion bun

Vegan Light Life Burger

Served with hummus, lettuce, pico de gallo on a vegan potato scallion bun

Complements

Fresh Cut Fries

Sweet Potato Fries

Side Country Salad

Side Caesar Salad

Montreal Steak Poutine

Loaded Baked Potato Poutine

Classic Poutine

Sandwiches & More

Grilled Striploin Steak Sandwich

Thinly sliced, tender grilled steak smothered with sauteed onions, mushrooms and BBQ sauce, served on grilled sourdough bread

Station Reuben

Thinly sliced pastrami, sauerkraut, tickler cheddar on grilled sourdough bread, dill pickle and Thousand Island dressing

Turkey Club on Cranberry Focaccia

Natural smoked turkey breast with bacon, tomatoes, lettuce and brie cheese on grilled cranberry focaccia with pesto mayo

Grilled Vegetable & Goat Cheese Tacos

Grilled peppers, onions, zucchini, spinach, asparagus, diced tomatoes all tossed in a balsamic dressing and served on grilled tortillas sprinkled with goat cheese

Ahi Tuna Tacos

Ahi tuna served medium rare on grilled tortillas with avocado, arugula, green onions, peppers served with sweet chili mayo

Korean BBQ Duck Tacos

Warm tortillas with arugula, cucumber, beansprouts, green onions, BBQ duck and kimchi

Potato Crusted Canadian Haddock Fillet

Deep fried and served with fresh cut fries, coleslaw and tartar sauce

*Gluten Free

Formaggi Tortellini

Tortellini stuffed with ricotta, romano, parmesan reggiano cheese in a basil rose tomato sauce, asparagus and spinach

10oz. Naturally Raised Ontario Striploin

Hormone and antibiotic free striploin served with sauteed mushrooms and onions and stuffed potato skins

*Gluten Free

Country Chicken Fettuccine

Sauteed breast of chicken, mushrooms, onions, bacon and broccolini in a house-made creamy garlic sauce